Heat and Control, Inc.

Hayward, CA 94545

COMPANY OVERVIEW

About Heat and Control, Inc.

Heat and Control supplies the latest technology in weighing, conveying, packaging, and inspection equipment. We support you with complete engineering, installation, service, parts, training, and technical support from offices worldwide.
1,900+
70+

Product Summary

Food processing, seasoning, coating, conveying, weighing, filling, packaging, inspection, controls and information, support structures.

Contact

21121 Cabot Blvd.
Hayward, CA 94545
USA
https://www.heatandcontrol.com
510 259 0500 / 800 227 5980

More Info on Heat and Control, Inc.

Hac Logo Color 2022

Heat and Control®, a world-leading equipment manufacturer, offers the latest technology and the highest quality equipment for processing, coating and seasoning, conveying, weighing, packaging, inspection, and controls and information systems, and develops innovative solutions for production challenges. Established in 1950, they are a privately-owned company and have 11 manufacturing facilities, 12 testing centers, and more than 30 offices around the world. Heat and Control has partnered with other global manufacturing leaders, including Ishida (weighing packaging and inspection) and CEIA® (metal detection), and their brands include FastBack® (horizontal motion conveyors and on machine seasoning), Mastermatic (fryers), and Spray Dynamics® (coating and seasoning application systems). They can offer a single machine or can integrate several components into a complete system and assume single-source responsibility. They can assist manufacturers with equipment for all types of food, pharmaceutical, and non-food products, as well as provide pre- and post-sale technical support, including applications assistance, engineering, installation, parts, service, and training to maintain peak efficiency. They have built an extensive knowledge bank and developed a wealth of experience and expertise with access to production and technical support from a network of engineers, food technicians, field service technicians, skilled tradespeople, and support teams to provide food and non-food manufacturers with the ability to achieve their production goals. Contact them to visit one of their demonstration centers to test products on their latest equipment.

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